MONKEY BREAD

2 loaves frozen bread dough

1/2 cup butter

1 cup brown sugar

1 large package cooked vanilla pudding (not instant)

2 tablespoons milk

1 teaspoon sugar

1 teaspoon cinnamon

Thaw bread dough, but do not let rise. Once thawed, cube dough and place in a greased 9- by 13-inch pan. Next, melt butter and add brown sugar, pudding mix, milk, sugar and cinnamon; pour over cubed dough. Let dough rise. Bake at 350 degrees for 25-30 minutes or until golden brown.