ZUCCHINI BREAD

Submitted by Amy Notsch, St. Joseph, Stearns County

Posted

3 cups flour

1 teaspoon salt

1 teaspoon baking soda

1/2 teaspoon baking powder

2 tablespoons cinnamon

3 eggs

1 cup oil

2 cups sugar

3 tablespoons vanilla

3 cups grated zucchini

Sift flour, salt, soda, baking powder and cinnamon together; set aside. In another bowl beat eggs; add oil, sugar and vanilla. Add zucchini and mix well. Add wet ingredients to dry ingredients and combine well. Spread in two greased loaf pans. Bake at 350 degrees for one hour.

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